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COLOMBIA HONEY CATURRA LYCHEE CAPSULE – Coffee Capsules (10pcs)
Crafted from the innovative coffees of Campo Hermoso, this specialty coffee capsule delivers an elegant and fruit-forward espresso experience. Produced by Edwin Noreña, the coffee undergoes a meticulous honey co-fermentation process designed to enhance its natural sweetness and floral complexity.
Inside the cup, vibrant lychee sweetness leads the profile, followed by layers of peach marmalade, delicate rose florals, and refined green tea notes. The silky, honey-like mouthfeel and clean lingering finish create a balanced and expressive coffee experience in every capsule.
Carefully processed from peak-ripe Caturra cherries and infused during fermentation with dehydrated lychee, this coffee offers a unique tropical elegance with remarkable clarity and depth.
Farm: Campo Hermoso
Altitude: 1750–1900 MASL
Producer: Edwin Noreña
Process: Honey, Co-Ferment
Variety: Caturra
Taste Notes: Lychee, Peach Marmalade, Green Tea, Rose
Box Contains: 10 Coffee Capsules
| Weight | 0.3 kg |
|---|---|
| HS Code | 901210 |
| Country of Origin | AE |
| Lot Type | EXPERIMENTAL LOT |
| Origin | Colombia |
| Farm | Campo Hermoso |
| Flavor Notes | Green Tea, Lychee, Peach Marmelade, Rose |
| Roasted For | Milk-Based |
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