AED 145.00
COLOMBIA FINCA LA NEGRITA WUSH WUSH NATURAL (AUCTION LOT)
Region: Finca La Negrita
Altitude: 1,800 MASL – 2350 MASL
Producer: Dr. Mauricio Shattah
Variety: Wush Wush
Process: Natural
Taste Notes: Grapefruit, Pomegranate, Winey, Molasess
About This Specialty Coffee
Mauricio owns and runs Finca la Negrita, located on the rich volcanic soil of the snowcapped Tolima Volcano- Nevado del Tolima. The farm is located on the slopes in a V-shaped valley, so the coffee trees only get around 7 hours of sunlight per day with warm temperatures.
Finca La Negrita’s Wush Wush processing, led by Dr.Mauricio Shattah, is highly experimental lot and this lot was carefully handpicked in order to select only the ripest cherries and then hand sorted to remove any defects, before being sundries on raised beds in climate-controlled drying resorting in complex, tropical, wine-like flavor, highlighting the Wush Wush’s unique profile.
The flavor profile is highly complex of citrusy grapefruit, followed by juicy pomegranate sweetness. A deep winey character adds complexity, layered with rich molasses. The mouth-feel is luxuriously silky and syrupy, with a smooth and velvety body that feel rich without being heavy. The texture becomes even more polished and wine-like, leaving a clean yet lingering finish.
| Weight | 0.5 kg |
|---|---|
| HS Code | 901210 |
| Country of Origin | AE |
| Farm | Finca La Negrita |
| Flavor Notes | Grapefruit, Molasses, Winey |
| Lot Type | Auction Lot |
| Main Cup Profile | Floral, Fruity |
| Origin | Colombia |
| Weight | 40grams, 80grams, 250grams |
This product has multiple variants. The options may be chosen on the product page
This product has multiple variants. The options may be chosen on the product page
